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Papalo

Regular price $12.50

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Latin Name:

Product: Papalo

Description: Native Mexican culinary herb -- used by Indigenous cultures since the Pre-Colombian era in Mesoamerica 

Tasting Notes: Tastes like a strong Cilantro; Coriander-like smell

Usage: Used frequently in Mexican cooking (i.e. Green salsas; Corn; Squash); The smaller cuttings like these are very popular in Bolivian cuisine

Storage Instructions: Best if used with 7 days of procuring.